Resumen
When human α2 macroglobulin (α2M) or its asialo-[3H]galactose derivative reacts with trypsin, a glycopeptide of molecular weight 3500-4000 is released from the α2M. The glycopeptide was purified on Biogel P-4 columns and its amino acid and carbohydrate composition were determined. The oligosaccharide contains sialic acid, galactose, mannose and GlcNAc in a ratio of 1.0:0.73:3.85:2.85 and is apparently attached to protein in a GlcNAc→asparagine linkage.
Idioma original | English (US) |
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Páginas (desde-hasta) | 703-709 |
Número de páginas | 7 |
Publicación | Biochemical and Biophysical Research Communications |
Volumen | 92 |
N.º | 2 |
DOI | |
Estado | Published - ene 29 1980 |
Publicado de forma externa | Sí |
ASJC Scopus subject areas
- Biophysics
- Biochemistry
- Molecular Biology
- Cell Biology