TY - JOUR
T1 - Risk of diabetes associated with fatty acids in the de novo lipogenesis pathway is independent of insulin sensitivity and response
T2 - The Insulin Resistance Atherosclerosis Study (IRAS)
AU - Qureshi, Waqas
AU - Santaren, Ingrid D.
AU - Hanley, Anthony J.
AU - Watkins, Steven M.
AU - Lorenzo, Carlos
AU - Wagenknecht, Lynne E.
N1 - Funding Information:
This work was supported by grants U01-HL-47892, U01-HL-47902, DK-29867, R01-58329 and DK-079888 from the National Heart, Lung, and Blood Institute and grant M01-RR-43 from the National Institutes of Health. AJH holds a Tier II Canada Research Chair in the Epidemiology of Type 2 Diabetes. Waqas Qureshi reports receiving Ruth L Kirschstein NRSA Institutional Training Grant 5T32HL076132-10.
Funding Information:
Funding This work was supported by grants U01-HL-47892, U01-HL-47902, DK-29867, R01-58329 and DK-079888 from the National Heart, Lung, and Blood Institute and grant M01-RR-43 from the National Institutes of Health. AJH holds a Tier II Canada Research Chair in the Epidemiology of Type 2 Diabetes. Waqas Qureshi reports receiving Ruth L Kirschstein NRSA Institutional Training Grant 5T32HL076132-10. Competing interests None declared.
Publisher Copyright:
© Author(s) (or their employer(s)) 2019. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ.
PY - 2019/9/1
Y1 - 2019/9/1
N2 - Objective To examine the associations of fatty acids in the de novo lipogenesis (DNL) pathway, specifically myristic acid (14:0), palmitic acid (16:0), cis-palmitoleic acid (c16:1 n-7), cis-myristoleic acid (c14:1n5), stearic acid (18:0) and cis-oleic acid (c18:1 n-9), with 5-year risk of type 2 diabetes. We hypothesized that DNL fatty acids are associated with risk of type 2 diabetes independent of insulin sensitivity. Research design and methods We evaluated 719 (mean age 55.1±8.5 years, 44.2% men, 42.3% Caucasians) participants from the Insulin Resistance Atherosclerosis Study. Multivariable logistic regression models with and without adjustment of insulin sensitivity were used to assess prospective associations of DNL fatty acids with incident type 2 diabetes. Results Type 2 diabetes incidence was 20.3% over 5 years. In multivariable regression models, palmitic, palmitoleic, myristic, myristoleic and oleic acids were associated with increased risk of type 2 diabetes (p<0.05). Palmitic acid had the strongest association (OR per standard unit of palmitic acid 1.46; 95% CI 1.23 to 1.76; p<0.001), which remained similar with addition of insulin sensitivity and acute insulin response (AIR) to the model (OR 1.36; 95% CI 1.09 to 1.70, p=0.01). Oleic and palmitoleic acids were also independently associated with incident type 2 diabetes. In multivariable models, ratios of fatty acids corresponding to stearoyl CoA desaturase-1 and Elovl6 enzymatic activity were significantly associated with risk of type 2 diabetes independent of insulin sensitivity and AIR. Conclusions We observed associations of DNL fatty acids with type 2 diabetes incidence independent of insulin sensitivity.
AB - Objective To examine the associations of fatty acids in the de novo lipogenesis (DNL) pathway, specifically myristic acid (14:0), palmitic acid (16:0), cis-palmitoleic acid (c16:1 n-7), cis-myristoleic acid (c14:1n5), stearic acid (18:0) and cis-oleic acid (c18:1 n-9), with 5-year risk of type 2 diabetes. We hypothesized that DNL fatty acids are associated with risk of type 2 diabetes independent of insulin sensitivity. Research design and methods We evaluated 719 (mean age 55.1±8.5 years, 44.2% men, 42.3% Caucasians) participants from the Insulin Resistance Atherosclerosis Study. Multivariable logistic regression models with and without adjustment of insulin sensitivity were used to assess prospective associations of DNL fatty acids with incident type 2 diabetes. Results Type 2 diabetes incidence was 20.3% over 5 years. In multivariable regression models, palmitic, palmitoleic, myristic, myristoleic and oleic acids were associated with increased risk of type 2 diabetes (p<0.05). Palmitic acid had the strongest association (OR per standard unit of palmitic acid 1.46; 95% CI 1.23 to 1.76; p<0.001), which remained similar with addition of insulin sensitivity and acute insulin response (AIR) to the model (OR 1.36; 95% CI 1.09 to 1.70, p=0.01). Oleic and palmitoleic acids were also independently associated with incident type 2 diabetes. In multivariable models, ratios of fatty acids corresponding to stearoyl CoA desaturase-1 and Elovl6 enzymatic activity were significantly associated with risk of type 2 diabetes independent of insulin sensitivity and AIR. Conclusions We observed associations of DNL fatty acids with type 2 diabetes incidence independent of insulin sensitivity.
KW - Diabetes mellitus
KW - acute insulin response
KW - ethnicity
KW - fatty acid metabolism
KW - insulin sensitivity
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U2 - 10.1136/bmjdrc-2019-000691
DO - 10.1136/bmjdrc-2019-000691
M3 - Article
C2 - 31543975
AN - SCOPUS:85072081882
SN - 2052-4897
VL - 7
JO - BMJ Open Diabetes Research and Care
JF - BMJ Open Diabetes Research and Care
IS - 1
M1 - e00691
ER -