Is the optimal level of protein intake for older adults greater than the recommended dietary allowance?

Elena Volpi, Wayne W. Campbell, Johanna T. Dwyer, Mary Ann Johnson, Gordon L. Jensen, John E. Morley, Robert R. Wolfe

Producción científica: Articlerevisión exhaustiva

286 Citas (Scopus)

Resumen

Background.Protein is a macronutrient essential for growth, muscle function, immunity and overall tissue homeostasis. Suboptimal protein intake can significantly impact physical function and overall health in older adults.Methods.This article reviews the literature on the recommendations for protein intake in older adults in light of the new evidence linking protein intake with sarcopenia and physical function. Challenges and opportunities for optimal protein nutrition in older persons are discussed.Results.Recent metabolic and epidemiological studies suggest that the current recommendations of protein intake may not be adequate for maintenance of physical function and optimal health in older adults. Methodological limitations and novel concepts in protein nutrition are also discussed.Conclusion.We conclude that new research and novel research methodologies are necessary to establish the protein needs and optimal patterns of protein intake for older persons.

Idioma originalEnglish (US)
Páginas (desde-hasta)677-681
Número de páginas5
PublicaciónJournals of Gerontology - Series A Biological Sciences and Medical Sciences
Volumen68
N.º6
DOI
EstadoPublished - jun 2013
Publicado de forma externa

ASJC Scopus subject areas

  • General Medicine

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