TY - JOUR
T1 - Effects of exercise and food restriction on rat skeletal muscles
AU - Maxwell, L. C.
AU - Enwemeka, C. S.
AU - Fernandes, G.
N1 - Funding Information:
The technicala ssistanceo f MS Ann Maxwell and MS Melanie Moody is acknowledgeda nd appreciatedT. he researchw as supportedi n partb y NIH grantsH L 38427,A G 01188a nd a grant from Morrison Trust.
PY - 1992
Y1 - 1992
N2 - Studies were undertaken to compare the effects of exercise and food restriction on body weight (BW), muscle weight (MW), muscle fiber size, and proportion of muscle fiber types. 20 male Fischer 344 rats were randomly assigned to four equal groups: ad libitum-fed control (AC), ad libitum-fed exercise (AE), food restricted control (RC) and food restricted exercise (RE). From 6 weeks of age, RC and RE rats received 60% of the daily food intake of AC and AE rats, respectively. At 7 months of age, AE and RE rats began 40-50 min of daily treadmill exercise. Running speed increased from 1.2 to 1.6 miles/hour and the grade increased to 15% during the first 2 weeks of training. After 10 weeks of training, rats were weighed, sacrificed, and the soleus (SOL), plantaris (PLN) and extensor digitorum longus (EDL) muscles were removed at in situ rest length, weighed, and quick-frozen. Standard histochemical assays were performed, and muscle fiber cross-sectional area was determined planimetrically. Training had little effect on MW or BW, but food restriction greatly reduced BW. This resulted in greater MW BW ratio in RC and RE than AC and AE rats, respectively. Exercise also increased SOL muscle fiber area in ad libitum-fed but not food restricted rats resulting in smaller fibers in SOL of RE than AE. No changes in percentage of SOL fiber types occurred with food restriction or exercise. In PLN, the percentage of fast-twitch oxidative fibers of AE and RE was greater than in AC and RC, but there was no effect of food restriction or exercise on fiber area. Neither food restriction nor exercise altered the percentages of fiber types in EDL, but fast-twitch fibers in RE were smaller than in AE. We conclude that food restriction does not alter fiber type percentages or reduce fiber area in sedentary rats; nor does it prevent fiber type conversion in response to endurance training. However, fibers in SOL and EDL muscles of RE were smaller than AE, indicating that food restriction prevents exercise induced muscle hypertrophy.
AB - Studies were undertaken to compare the effects of exercise and food restriction on body weight (BW), muscle weight (MW), muscle fiber size, and proportion of muscle fiber types. 20 male Fischer 344 rats were randomly assigned to four equal groups: ad libitum-fed control (AC), ad libitum-fed exercise (AE), food restricted control (RC) and food restricted exercise (RE). From 6 weeks of age, RC and RE rats received 60% of the daily food intake of AC and AE rats, respectively. At 7 months of age, AE and RE rats began 40-50 min of daily treadmill exercise. Running speed increased from 1.2 to 1.6 miles/hour and the grade increased to 15% during the first 2 weeks of training. After 10 weeks of training, rats were weighed, sacrificed, and the soleus (SOL), plantaris (PLN) and extensor digitorum longus (EDL) muscles were removed at in situ rest length, weighed, and quick-frozen. Standard histochemical assays were performed, and muscle fiber cross-sectional area was determined planimetrically. Training had little effect on MW or BW, but food restriction greatly reduced BW. This resulted in greater MW BW ratio in RC and RE than AC and AE rats, respectively. Exercise also increased SOL muscle fiber area in ad libitum-fed but not food restricted rats resulting in smaller fibers in SOL of RE than AE. No changes in percentage of SOL fiber types occurred with food restriction or exercise. In PLN, the percentage of fast-twitch oxidative fibers of AE and RE was greater than in AC and RC, but there was no effect of food restriction or exercise on fiber area. Neither food restriction nor exercise altered the percentages of fiber types in EDL, but fast-twitch fibers in RE were smaller than in AE. We conclude that food restriction does not alter fiber type percentages or reduce fiber area in sedentary rats; nor does it prevent fiber type conversion in response to endurance training. However, fibers in SOL and EDL muscles of RE were smaller than AE, indicating that food restriction prevents exercise induced muscle hypertrophy.
KW - Muscle
KW - exercise
KW - fiber type
KW - food restriction
KW - rat
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U2 - 10.1016/0040-8166(92)90065-F
DO - 10.1016/0040-8166(92)90065-F
M3 - Article
C2 - 1440574
AN - SCOPUS:0026709889
SN - 0040-8166
VL - 24
SP - 491
EP - 498
JO - Tissue and Cell
JF - Tissue and Cell
IS - 4
ER -