Changes in the gut microbiome and fermentation products concurrent with enhanced longevity in acarbose-treated mice

Byron J. Smith, Richard A. Miller, Aaron C. Ericsson, David C. Harrison, Randy Strong, Thomas M. Schmidt

Producción científica: Articlerevisión exhaustiva

226 Citas (Scopus)

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Profundice en los temas de investigación de 'Changes in the gut microbiome and fermentation products concurrent with enhanced longevity in acarbose-treated mice'. En conjunto forman una huella única.

Biochemistry, Genetics and Molecular Biology

Pharmacology, Toxicology and Pharmaceutical Science

Immunology and Microbiology