Use of glycerol, polyols and other protein structure stabilizing agents in protein crystallization

R. Sousa

doi:10.1107/S0907444994014009

Use of glycerol, polyols and other protein structure stabilizing agents in protein crystallization

R. Sousa

Biochemistry & Structural Biology

Research output: Contribution to journal › Review article › peer-review

118 Scopus citations

Original language	English (US)
Pages (from-to)	271-277
Number of pages	7
Journal	Acta Crystallographica - Section D Biological Crystallography
Volume	51
Issue number	3
DOIs	https://doi.org/10.1107/S0907444994014009
State	Published - Jan 1 1995

ASJC Scopus subject areas

Structural Biology

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title = "Use of glycerol, polyols and other protein structure stabilizing agents in protein crystallization",

author = "R. Sousa",

year = "1995",

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journal = "Acta Crystallographica Section D: Structural Biology",

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JF - Acta Crystallographica Section D: Structural Biology

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Use of glycerol, polyols and other protein structure stabilizing agents in protein crystallization

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