Original language | English (US) |
---|---|
Pages (from-to) | 488-503 |
Number of pages | 16 |
Journal | World review of nutrition and dietetics |
Volume | 66 |
State | Published - Jan 1 1991 |
ASJC Scopus subject areas
- Food Science
- Nutrition and Dietetics
G. Fernandes, J. T. Venkatraman
Research output: Contribution to journal › Review article › peer-review
Original language | English (US) |
---|---|
Pages (from-to) | 488-503 |
Number of pages | 16 |
Journal | World review of nutrition and dietetics |
Volume | 66 |
State | Published - Jan 1 1991 |