Decreasing COVID-19 risk factors for older adults by using digital technology to implement a plant-based-diet: An opinion

Heidi Lynn Benavides, Christiane Lumachi Meireles, Viola Benavente, Mary Helen Mays, Jing Wang

Research output: Contribution to journalReview articlepeer-review

4 Scopus citations

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Immunology and Microbiology

Medicine and Dentistry

Food Science

Biochemistry, Genetics and Molecular Biology

Computer Science