Comparison of carbohydrate and fat as caloric sources

J. M. Long, D. W. Wilmore, A. D. Mason, B. A. Pruitt

Research output: Contribution to journal › Article › peer-review

ASJC Scopus subject areas

@article{fe5f1a5515054246927526c274de7b68,

title = "Comparison of carbohydrate and fat as caloric sources",

author = "Long, {J. M.} and Wilmore, {D. W.} and Mason, {A. D.} and Pruitt, {B. A.}",

year = "1975",

month = jan,

day = "1",

language = "English (US)",

volume = "Vol. 26",

pages = "108--110",

journal = "Surgical Forum",

issn = "0071-8041",

publisher = "American College of Surgeons",

}

TY - JOUR

T1 - Comparison of carbohydrate and fat as caloric sources

AU - Long, J. M.

AU - Wilmore, D. W.

AU - Mason, A. D.

AU - Pruitt, B. A.

PY - 1975/1/1

Y1 - 1975/1/1

UR - http://www.scopus.com/inward/record.url?scp=0016604045&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=0016604045&partnerID=8YFLogxK

M3 - Article

C2 - 814630

AN - SCOPUS:0016604045

VL - Vol. 26

SP - 108

EP - 110

JO - Surgical Forum

JF - Surgical Forum

SN - 0071-8041

ER -