A longitudinal study of changes in masticatory performance of patients undergoing orthognathic surgery

Hooman M. Zarrinkelk, Gaylord S. Throckmorton, Edward Ellis, Douglas P. Sinn

Research output: Contribution to journalArticlepeer-review

40 Scopus citations


Purpose: Individuals with developmental deformities of the jaws may be less efficient at chewing food. Previous studies have reported masticatory deficiency in patients with such deformities. This study was designed to detect any changes in masticatory performance that accompany orthognathic surgery. Materials and Methods: Masticatory performance was tested in 18 patients with various jaw deformities before application of orthodontic appliances and 2 to 3 years after surgical correction of their malocclusion. A control group was tested at three 6-month intervals. The subjects chewed carrots and masticatory performance was measured using a standard sieve technique. The Rosin-Rammler equation was used to calculate the median particle size and broadness index of each set of carrots. The number of chewing cycles required for each subject to swallow one piece of carrot was also recorded. Results: A statistically significant difference in median particle size between patients and controls was found both preoperatively and postoperatively (P < .05), but no difference in median particle size or broadness index was seen between trials for controls or patients (P > .05). Conclusion: It was concluded that before surgery patients have a lower level of performance than controls and surgical correction of the malocclusion does not significantly enhance performance.

Original languageEnglish (US)
Pages (from-to)777-782
Number of pages6
JournalJournal of Oral and Maxillofacial Surgery
Issue number7
StatePublished - Jul 1995
Externally publishedYes

ASJC Scopus subject areas

  • Oral Surgery
  • Surgery
  • Otorhinolaryngology


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